Situated opposite the thermal pools Fire & Ice boasts Hanmer’s best outdoor dining. Child friendly too, with an on-site playground!
An all-season spot, with spacious outdoor dining areas and two large fireplaces for those crisp winter days. Famous seafood platter or try our 'Farm on a Plate' it is sure to test the biggest appetite!
- Best indoor & outdoor dining
- Children's playground
- Great ambiance
- Breakfast, lunch & dinner
- Family friendly
- Famous seafood platters
- Beer Towers
- Farm on a Plate
- Cocktails
Opening Hours
Mon - Sun 8am - 9pm
Location
37 Amuri Avenue, Hanmer Springs.
Opposite the Hot Pools.
View Map
Contact Info
P. 03 315 5006 E. [email protected]
We work on a no reservations, ‘first arrived, first served’ basis. So just come on in and we will be more than happy to arrange a table for you.
For enquiries please fill out the form on the Contact page.
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Menu
Breakfast
Availability 8am - 11:30am
Pancakes
Bacon, banana & maple syrup. $20.50
Berry compote & white chocolate shavings. $18.50
Breakfast Burger
Homemade meat pattie, bacon, egg, tomato, onion rings and hollandaise. $29
Eggs Benedict
Toasted ciabatta, wilted spinach, poached eggs and hollandaise with your choice of crispy bacon, mushroom or smoked salmon (+$5)
$27
Breakfast Vege Stack
Toasted rye, hashbrowns, spinach, mushrooms and tomato with poached eggs and hollandaise.Vegan option of tofu instead of eggs.
Add Bacon +$7
GF Bread available) $27.50
Granola
A delicious grain-free combo of organic toasted coconut with New Zealand hazelnuts, currants, chai and a touch of Nelson honey. Served with a medley of berries and smooth Greek yoghurt. $18.50
Bacon, Eggs & Toast
Bacon, eggs & toast. $13.95
Build Your Own!
Add any of the following:
Toast (GF Available) - $5 | Baked Beans - $5 | Sausage x2 - $8 | Hash Browns - $6 | Roasted Tomatoes - $5 | Egg x2 - $6 | Mushrooms - $6 | Bacon - $7 | Grilled Halloumi - $9
Omelette
Egg, cherry tomatoes, spinach, chives and feta cheese. Served with toasted rye bread.
OR try our egg white only option with all the delicious fillings. $25.50
Extras
Toast - GF Available $5 | Sausage x2 $8 | Roasted Tomatoes $5 | Mushrooms $6 | Baked Beans $5 | Hash Browns $6 | Bacon $7 | Egg x2 $6 | Grilled Halloumi $9
Creamy Mushrooms
Sauteed mushrooms, infused in a garlic and thyme creamy sauce. Served over a golden crispy potato rosti. $26
Add bacon +$7
Kids Breakfast
8am - 11.30am
Pancakes
Light and fluffy pancakes topped with bacon, banana and maple syrup OR berry compote, white chocolate shavings and maple syrup
$15.50
Bacon, Egg & Toast
Bacon and egg served on toast. $13
Little Big Breakfast
Sausage, egg, bacon and beans served with toast. $16.50
Kids Lunch / Mains
From 11.30am - Kids meals come with a small soft drink or juice and a kiddies ice cream sundae.
Beef Burger
Tasty beef pattie with lettuce, cheese & tomato served with potato fries and ketchup. $18
Chicken Burger
Our famous chicken fry with cheese, lettuce and tomato served with fries and ketchup. $18
Chicken Salad Wrap
Warm flour tortilla filled with crispy chicken, cheese, lettuce, tomato, cucumber and mayonnaise or leave the tortilla out and you will have a yummy chicken salad. $18
Fish & Chips
Crumbed fish with potato fries and ketchup. $16
Pan fried available.
Creamy Chicken & Bacon Pasta
Spaghetti pasta, chicken & bacon bound in a creamy garlic and parmesan sauce. $18.50
Mediterranean Pasta (VE)
Spinach, pesto, garlic, black olives and sun-dried tomato tossed in a vermicelli style pasta lightly coloured with soy. $18.50
Light Meals
From 11:30am - 5pm
Crabcakes
Housemade crabcakes served with tartare, lemon wedges and a crisp green leaf salad - $24
Baked Brie
Oven baked brie topped with dried fruit & nuts, drizzled with honey served with crostini & assorted crackers - $24
Tacos
Lettuce, pickled onion, cherry tomato with cilantro & jalapeno aioli on a floury tortilla - 2 for $22
Choose crispy chicken or pulled pork
Lunch
From 11.30am - 5pm
Ribs 1/2 Kilo (DF available)
Famous Chicago style ribs served on a bed of seasoned wedges with sour cream on the side. $29
(DF - no sour cream)
Chicken & Bacon Pasta
Spaghetti pasta, chicken & bacon bound in a creamy white wine, garlic and parmesan sauce. $29
Open Steak Sandwich (NAGO & DF available)
Tender beef steak cooked to your liking and served on a toasted ciabatta with lettuce, tomato, mushroom and onion jam. Topped with parmesan flakes. Served with fries. $29
(NAGO- gluten free bread available)
(DF - no parmesan flakes)
Fish & Chips (NAGO)
Beer battered fish of the day with potato fries and a light salad. $28
(NAGO - Pan fried)
Chicken Stack (NAG) (DF available)
Chicken, bacon, mushroom and camembert with pesto dressing stacked with mixed leaves to finish it off. $27
(DF - no camembert)
Mediterranean Pasta (VE)
Spinach, pesto, garlic, black olives & sundried tomato tossed in a vermicelli style pasta and lightly coloured with soy. $29
Giant Burger Bar
Beef:
Seasoned homemade beef patty, Swiss cheese, lettuce, tomato, pickles, beer battered onion rings, mayo & Dijon mustard.
Chicken:
Our famous coated chicken thigh, topped with bacon & Swiss cheese, Fire & Ice slaw, tomato & garlic aioli.
Kumara & Grilled Halloumi (V):
Kumara rosti, grilled halloumi, lettuce, tomato, Fire & Ice slaw and garlic aioli.
Pulled Pork:
Slow cooked BBQ pulled pork with Fire & Ice slaw & Swiss cheese.
All served with potato fries.
GF buns available + $1
$29
Soup
Soup of the day. Served with ciabatta. $19.50
Chicken & Bacon Salad
Tender grilled chicken and crispy bacon layered with a lettuce salad mix, cherry tomatoes & fresh cucumber. Topped with a poached egg and our house made vinaigrette. $27
Latin American Empanadas
Hand crafted empanadas filled with ground beef, onion, tomato, potato, capsicum and cumin, encased in a golden pastry shell. Served with chimichurri. 3 for $24
Entrees
From 5pm
Garlic Bread
Whole baguette smothered in garlic butter served with a warm cheese dipping sauce for dipping. $18
Flatbreads & Dips
Flatbreads served with a trio of dips - beetroot hummus, turmeric hummus & basil pesto - $19.50
Satay Chicken Kebabs
Chicken tenderloin coated in herbs & spices served with satay sauce & lime wedges - $24
Ribs (DF)
6 Famous Chicago style ribs served with a spring onion garnish. $24
Thai Mussels (NAGO)
New Zealand green lipped mussels tossed in garlic, chilli and ginger cream sauce with a wedge of bread for dipping. $24
(NAGO - GF bread)
Tandoori Prawns
Charred tandoori prawns infused with aromatic spices, paired with tzatziki and a fresh salad of cucumber, red onion & cherry tomatoes. Served with a poppadom. $24
Latin American Empanadas
Hand crafted empenadas filled with ground beef, onion, tomato, potato, capsicum & cumin encased in a golden pastry shell. Served with a vibrant chimichurri. 3 for $24
Mains
From 5pm
Chef's Inspiration
Slow braised beef cheeks served on creamy mashed potato accompanied with chargrilled seasonal vegetables & finished with red wine jus. $39
Creamy Sundried Tomato Chicken
Chicken breast, cooked in a creamy sundried tomato pesto, garlic, white wine sauce. Served on a potato rosti with bacon wrapped green beans. $36
Fish & Chips (NAGO)
Beer battered fish of the day with potato fries and salad. $36
(NAGO - Pan fried)
Chicken & Bacon Salad
Tender grilled chicken and crispy bacon layered with a lettuce salad mix, cherry tomatoes and fresh cucumber. Topped with our house made vinaigrette. $33
Chicken & Bacon Pasta
Spaghetti pasta, chicken & bacon bound in a creamy white wine, garlic and parmesan sauce. $34
Mediterranean Pasta (VE)
Spinach, pesto garlic, black olives & sundried tomato tossed in vermicelli style pasta and lightly coloured with soy. $34
Farm on a Plate
Lamb chop, beef steak, chicken thigh, ham steak, sausage, tomato, onion rings, pineapple ring and a fried egg, a side of fries & your choice of one of our steak sauces. $48
Lamb Rump (NAGO)
Marinated in rosemary, thyme and a garlic jus then pan roasted until medium rare. Served on a creamy potato mash with bacon wrapped beans. $44
(NAGO - No red wine jus)
Venison
300g medium rare venison Denver leg on creamy mash with chargrilled seasonal vegetables & a redcurrant jus. $42
Salmon
Seared salmon served medium rare with crispy potatoes, chargrilled seasonal veg topped with a creamy lime cilantro dressing. $42
Giant Burger Bar
Beef:
Seasoned homemade beef patty, Swiss cheese, lettuce, tomato, pickles, beer battered onion rings, mayo & Dijon mustard.
Chicken:
Our famous coated chicken fry, topped with bacon & Swiss cheese, Fire & Ice slaw, tomato & garlic aioli.
Kumara & Halloumi (V):
Kumara rosti, grilled halloumi, lettuce, tomato, Fire & Ice slaw and garlic aioli
Pulled Pork:
Slow cooked BBQ pulled pork with Fire & Ice slaw & Swiss cheese.
All served with potato fries
GF buns available +$1
$29
Steak Menu
Choose your cut:
300g Ribeye $49
350g Rump $43
Choose 2 sides:
Potato Fries | Wedges | Gourmet Potatoes | Creamy Garlic Mash | 2 Eggs | Green Salad Bowl | Beans, Carrots & Spinach | Coleslaw | Roasted Tomato | Field Mushrooms
Choose your sauce:
Mushroom | Creamy Garlic | Brandied Peppercorn | Chimichurri | Garlic Butter | Blue Cheese | Red wine jus
Desserts
Creme Brulee
Served with vanilla ice cream and blueberry shortbread. $19
Apple & Mixed Berry Crumble
Served warm with custard and creamy vanilla ice cream. $19
GF available upon request
Chocolate Brownie (NAG)
Served with creamy chocolate ice-cream and chocolate sauce $19
Churros
Coated in cinnamon sugar. Served with a warm chocolate ganache and caramel sauce for dipping. $19
Sorbet (NAG)
Today's sorbet flavour served with berry coulis. $16
Snacks
From 11.30am
Garlic Bread
Whole baguette smothered in garlic butter served with a warm cheese sauce for dipping. $18
Seasoned Wedges
With bacon, cheese and sour cream. $23
Nachos (NAGO)
Chicken & Chorizo OR Vegetarian topped with mozzarella cheese & sour cream. $24
Chicken Fry & Dipping Sauces
Our famous fried chicken served with fries, aioli and plum sauce. $25.50
Lemon Pepper Calamari
Rings of calamari lightly coated in our lemon pepper mix served with lemon & garlic aioli - $19
Fries
Potato fries served with aioli and ketchup. $13.50
BBQ Chicken Wings
Fire & Ice's famous chicken wings coated in a tangy BBQ or spicy buffalo sauce. 1KG - $28.50
Platters
From 11.30am
Seafood Platter
A selection of succulent seafood from the Pacific Ocean, accompanied by our own tartare sauce and crusty bread. $95
The Fire & Ice Platter
Chicago style pork ribs, baguette smothered in garlic butter, our famous chicken fry & chicken wings, salt & pepper calamari and cauliflower bites. Served with 3 dipping sauces - Half $65 Full $95
Drinks
Tap Beers
Beer of the Month
Speights
Stella Artois
Panhead Supercharger APA
Panhead Sandman Hazy Pale Ale
Speights Summit Ultra Low Carb
Guinness
Zeffer Alcoholic Lemonade
Emerson's SuperQuench
Tap Cider
Emerson's Apple Cider
Bottle Beers
Corona
Corona Cero %
Steinlager Classic
Steinlager 0%
Peroni
Emmerson's Pilsner
Speights Mid 2.5%
Mac's Ginger Giant
Bottle Cider
Orchard Thieves - Feijoa & Lime
Somersby Pear
Rekorderlig- Strawberry & Lime
Zeffer Crisp Apple Cider 0%
Juices
Kerri Juices
Most Apple, Orange & Mango (Organic)
Most Apple & Blackcurrant (Organic)
Most Apple & Peach (Organic)
Non Alcoholic
Coke
Coke Zero
Sprite
Fanta
Tonic
Ginger Ale
Lemon, Lime & Bitters
Old Fashioned Lemonade
Schweppes Ginger Beer
San Pellegrino Natural Mineral Water
Wine List
SAUVIGNON BLANC
Kopiko Bay
Marlborough
Glass - $13
Bottle - $52
Wither Hills
Marlborough
Glass - $14
Bottle - $56
Wither Hills Early Light
Marlborough
Glass - $14
Bottle - $58
Waipara Springs
North Canterbury
Glass - $14
Bottle - $56
Roaring Meg
Central Otago
Glass - $16
Bottle - $64
CHARDONNAY
Kopiko Bay
Gisborne
Glass - $13
Bottle - $52
Wither Hills
Marlborough
Glass - $14
Bottle - $56
Roaring Meg
Central Otago
Glass - $16
Bottle - $64
PINOT GRIS
Kopiko Bay
Gisborne
Glass - $13
Bottle - $52
Wither Hills
Marlborough
Glass - $14
Bottle - $56
Roaring Meg
Central Otago
Glass - $16
Bottle - $64
RIESLING
Camshorn
North Canterbury
Glass - $14
Bottle - $56
ROSÉ
The Ned
Marlborough
Glass - $14
Bottle - $56
Saddleback
Central Otago
Glass - $16
Bottle - $64
SPARKLING
Lindauer Sauvignon Blanc
200ml
New Zealand - $15.50
Lindauer Brut
200ml
New Zealand - $15.50
Lindauer Fraise
200ml
New Zealand - $15.50
Canti Prosecco DOC
200ml
$14
G.H. MUMM
750ml
$118
PINOT NOIR
Kopiko Bay
Marlborough
Glass - $13
Bottle - $52
Greystone Nor'Wester
North Canterbury
Glass - $16
Bottle - $65
Roaring Meg
Central Otago
Glass -$17
Bottle - $68
Mt Difficulty
Central Otago
Glass - $18
Bottle - $72
MERLOT
Kopiko Bay
Marlborough
Glass - $13
Bottle - $52
CABERNET SAUVIGNON
Angus the Bull
Victoria, Australia
Glass - $15
Bottle - $60
SHIRAZ
Barossa Valley
Barossa Valley
Glass - $16
Bottle - $64
Cocktails
Old Fashioned
Made with bourbon, lightly sweetened with sugar and aromatized with Australian Bitters, this vintage cocktail is served over ice & garnsihed with an orange twist.
$19
Peanut Butter Espresso Martini
A twist on the classic pick-me-up, the boozy power of an espresso martini reimagined with the deliciousness of Peanut Butter Whiskey.
$22
Cosmopolitan
A stylish pink concoction served in served in a martini glass, oozes sexy & sophisticated. Our classic Cosmo consists of vodka, Cointreau & cranberry, it's the prefect drink to cool down.
$19
Margarita
Our take on the classic margarita, combining the tang of lime and the sweetness of orange & peach liqueur with the distinctive strength of tequila, this margarita strikes all the right keys.
$19
Aperol Spritz
Bringing the taste of the Italian Riviera to Hanmer. Combining the unique bittersweet of Aperol and fruity sweetness of Canti, the perfect Summer spritzer.
$18
Dark & Stormy
The greatest stories come from those dakr anbd stormy nights, but this lassic mix of ginger beer & lime is a drink enjoyed anytime.
$18
Long Island Iced Tea
Not quite as innocent as it sounds, this is a hit-the-spot mix of five white spirits.Paradise in a glass.
$25
Photos
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What's on
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Monday
Build your own breakfast from $13.95 (8-11.30am) -
Tuesday
Build your own breakfast from $13.95 (8-11.30am) -
Wednesday
Build your own breakfast from $13.95 (8-11.30am) -
Thursday
Build your own breakfast from $13.95 (8-11.30am) -
Friday
Build your own breakfast from $13.95 (8-11.30am)
Wings & Beers!! Free kilo of chicken wings with any beer tower!
(2-5pm) -
Saturday
Build your own breakfast from $13.95 (8-11.30am)
Wings & Beers!! Free kilo of chicken wings with any beer tower!
(2-5pm) -
Sunday
Build your own breakfast from $13.95 (8-11.30am)